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Flaming Mary

Flaming Mary

Prep Time: 10 minutes
Serves: 2


  • 1 tsp Coast of Gold Shito
  • 3 cups tomato juice
  • 1/3 cup pickle juice
  • 3 tbs lemon juice
  • 3 tbs lime juice
  • 11⁄2 tbs Worcestershire sauce
  • 1⁄4 tsp garlic powder
  • 1⁄2 tsp Tabasco sauce
  • 3⁄4 tsp celery salt
  • 1⁄2 tsp coarse black pepper
  • 1 shot of vodka (30ml) per drink


In a cocktail shaker (no ice) combine all the ingredients except vodka, and shake. Transfer to a container and refrigerate for at least 2 hours or overnight.

Fill a highball glass with ice and 1 shot of vodka. Fill the remainder with your Flaming Mary mix and stir. Garnish each glass with your favourite veggies, pickles, and celery.


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